Manitowoc Ice Machines - America's #1 Selling Ice Machine

The Sizing Guide will help you select the right ice machine for your needs.

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Restaurants Sizing Guide
Quick-Service Restaurant (Fast Food)
Peak daily customer count:
Beverage service: (Choose one)
Self-service beverage/free refills
Traditional service
Cold plate for beverage system?
Yes No
Enter iced salad bar square footage:
(required lbs.)
Full-Service Restaurant
Peak daily customer count:
Water service:
Yes No
Cold plate for beverage system?
Yes No
Enter iced salad bar square footage:
(required lbs.)

Although your ice usage was calculated using national averages, your actual ice use may vary by location and ice usage patterns specific to your business. Please contact your local distributor for a more in-depth analysis of your ice needs.